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The Art of Eating In - Cathy Erway; Robert Sietsema
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CHAPTER 15 - The Opposite-Week Experiment

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2022-02-24 02:14:26
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  • Title Page
  • Copyright Page
  • Dedication
  • Foreword
  • Introduction
  • CHAPTER 1 - The Start of My Restaurant Fast
  • CHAPTER 2 - Breaking into Bread
  • CHAPTER 3 - Mise en Place
  • CHAPTER 4 - Chilaquiles and Meringues
  • CHAPTER 5 - Getting Dirty TRASH DIVING, FREEGANS, AND FRUGALISTAS
  • CHAPTER 6 - From the Land URBAN FORAGING 101
  • CHAPTER 7 - Not Ordering In LESS HASTE, LESS WASTE
  • CHAPTER 8 - Giving Thanks
  • CHAPTER 9 - Going Solo
  • CHAPTER 10 - New Lows
  • CHAPTER 11 - Underground Eateries
  • CHAPTER 12 - Hanging Over in New York
  • CHAPTER 13 - Cooking Up a Storm
  • CHAPTER 14 - The End of an Era
  • CHAPTER 15 - The Opposite-Week Experiment
  • Epilogue
  • Acknowledgements
  • About the Author
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