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The Elements of Content Strateg - Erin Kissane
Content strategy is the web’s hottest new thing. But where did it come from? Why does it matter? And what does the content renaissance mean for you? This brief guide exp... -
The Edinburgh Dead - Brian Ruckley
Product DescriptionEdinburgh 1827. In the starkly-lit operating theatres of the city, grisly experiments are being carried out on corpses in the name of medical science. But elsewh... -
The Crystal City - Orson Scott Card
SUMMARY: Using the lore and the folk-magic of the men and women who settled North America, Orson Scott Card has created an alternate world where magic works, and where that magic h... -
The Colour of Magic - Terry Pratchett
Twoflower was a tourist, the first ever seen on the Discworld. Tourist, Rincewind decided, meant idiot.Somewhere on the frontier between thought and reality exists the Discworld, a... -
The Christmas Wedding - James Patterson; Richard Dilall
Review"If you enjoy family stories where the family seems as real as a your next door neighbors, and want to feel a bit of the magic of the holiday season then you're going to want... -
The Center of Everything - Laura Moriarty
EDITORIAL REVIEW: **Now in paperback, Laura Moriarty's breakthrough novel of growing up and growing wise.** Critics and readers everywhere stood up and took notice when Laura Moria... -
The Camel Club - David Baldacci
EDITORIAL REVIEW: The man known as Oliver Stone has no official past. He spends most days camped opposite the White House, hoping to expose corruption wherever he finds it. But the... -
The Battle for Terra Two - Stephen Ames Berry
SUMMARY: John Harrison, a hero of the Biofab War, traces a few renegades to an alternate universe, where the Biofabs are rebuilding for another war -
The Art of Travel - Alain De Botton
Any Baedeker will tell us where we ought to travel, but only Alain de Botton will tell us how and why. With the same intelligence and insouciant charm he brought to -
The Art of Eating In - Cathy Erway; Robert Sietsema
In the city where dining is a sport, a gourmand swears off restaurants (even takeout!) for two years, rediscovering the economical, gastronomical joy of home cooking Gourma...