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Senor Nice - Howard Marks
SUMMARY: The long-awaited and hugely-entertaining sequel toMr. Nice. During the mid-1980s, Howard Marks had forty-three aliases, eighty-nine phone lines and companies trading throu... -
Salaam, Paris - Kavita Daswani
EDITORIAL REVIEW: Tanaya Shah longs for the wonderful world of Paris, the world that she fell in love with while watching Audrey Hepburn in *Sabrina*—so when a proposal comes along... -
Roll Over Roly - Anne Fine
When Rupert's parents go to Great Uncle Perry's funeral, Rupert spends the day with his Great Aunt Ada, along with his unruly puppy, Roly. Great Aunt Ada is determined to teach Rup... -
River Town_ Two Years on the Ya - Peter Hessler
Amazon.com ReviewIn 1996, 26-year-old Peter Hessler arrived in Fuling, a town on China's Yangtze River, to begin a two-year Peace Corps stint as a teacher at the local college. Alo... -
Repo Men - Eric Garcia
SUMMARY: In a brave new world, you'll never have to die . . . as long as you keep up with the payments. Thanks to the technological miracle of artiforgs, now you can live virtually... -
Red Mars - Kim Stanley Robinson
Amazon.com ReviewRed Mars opens with a tragic murder, an event that becomes the focal point for the surviving characters and the turning point in a long intrigue that pits id... -
Read My Pins_ Stories from a Di - Madeleine Albright; Madeleine K
Product DescriptionBefore long, and without intending it, I found that jewelry had become part of my personal diplomatic arsenal. Former president George H. W. Bush had been kn... -
Rainbow's End - Ellis Peters
When someone pushes a troublesome newcomer from the steeple of St. Eata's church, Superintendent George Felse is charged with sifting through a long list of suspects to catch the k... -
Quest for the Well of Souls - Jack L. Chalker; James P. Baen
Product DescriptionMavra Chang had been a master criminal, notorious throughout the galaxy, but for years she has been trapped in a no-longer human body on the Well World - the Mas... -
Putting Food By - Janet Greene; Ruth Hertzberg; B
The completely updated classic shows you how to stock your pantry with local, seasonal ingredients all year long For more than thirty years, Putting Food Byhas been the go-to- reso...