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Man With a Pan - John Donohue
Review“Inspirational, heartwarming tales of fathers in the kitchen...An engaging collection that shouldinspire comfort for the man who cooks while his baby bangs on the pots and pa... -
Love You More_ A Novel - Lisa Gardner
Amazon.com ReviewWHO DO YOU LOVE? One question, a split-second decision, and Brian Darby lies dead on the kitchen floor. His wife, state police trooper Tessa L... -
Kitchen Mysteries_ Revealing th - Herve This; Jody Gladding
From Publishers WeeklyFans of Curious Cook Harold McGee will relish the latest from This (_Molecular Gastronomy_), a French chemist and foodie hero who has helped to usher in the c... -
Kitchen Confidential_ Adventure - Anthony Bourdain
SUMMARY:When Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In ... -
Keys to Good Cooking - Harold McGee
The answers to many kitchen conundrums in one easy-to-use volume, from the author of the acclaimed culinary bible On Food and Cooking. From our foremost expert on the science of co... -
Julia's Kitchen Wisdom - Julia Child
SUMMARY: How many minutes should you cook green beans? Is it better to steam them or to boil them?What are the right proportions for a vinaigrette?How do you skim off fat?What is t... -
Fugitives and Refugees_ A Walk - Chuck Palahniuk
Want to know where Chuck Palahniuk's tonsils currently reside? Been looking for a naked mannequin to hide in your kitchen cabinets? Curious about Chuck's debut in an MTV music vide... -
French Pressed - Cleo Coyle
SUMMARY: Murder takes the plunge in the sixth book in the Coffeehouse mystery series. Clare Cosi's daughter, Joy, is interning - and falling - for a top New York chef when his kitc... -
Cooking for Friends - Gordon Ramsay; Ditte Isager
SUMMARY: "As a chef, I work at a thousand miles an hour, but when I'm at home, I want to slow down." way from the high-octane energy of the professional kitchen, Gordon Ramsay make... -
Bringing Out the Dead - Joe Connelly
Perhaps only someone who has worked for almost a decade as a medic in New York City's Hell's Kitchen--as Joe Connelly has--could write a novel as riveting and fiercely authentic as...