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Fugitive pieces - Anne Michaels
SUMMARY: A New York Times Notable Book of the YearWinner of the Lannan Literary Fiction AwardWinner of the Guardian Fiction AwardIn 1940 a boy bursts from the mud of a war-torn Pol... -
Frost Moon - Anthony Francis
In an alternate Atlanta where magic is practiced openly, where witches sip coffee at local cafes, shapeshifters party at urban clubs, vampires rule the southern night like gangster... -
Friday Night Lights_ A Town, a - H G Bissinger
In the state of Texas American football is a religion. And nowhere is more fanatical about its football than the small town of Odessa. There, every Friday night from September to N... -
Four Fish_ The Future of the La - Paul Greenberg
SUMMARY: Our relationship with the ocean is undergoing a profound transformation. Whereas just three decades ago nearly everything we ate from the sea was wild, rampant overfishing... -
Fortune's Light - Michael Jan Friedman
SUMMARY:Dante Maxima Seven -- a world known to its inhabitants as Imprima. A world where "Madragi" -- huge social/economic entities wealthy beyond compare -- control the fat... -
For Whom the Bell Tolls - Ernest Hemingway
Amazon.com ReviewFor Whom the Bell Tolls begins and ends in a pine-scented forest, somewhere in Spain. The year is 1937 and the Spanish Civil War is in full swing. Robert Jordan, .... -
Folly Beach - Dorothea Benton Frank
Experience the wild beauty and sultry magic of New York Times bestselling author Dorothea Benton Frank's Carolina Lowcountrywhere the pull of family is as powerful as the ocean ti... -
Flawless - Sara Shepard
SUMMARY: In the exclusive town of Rosewood, Pennsylvania, where the sweetest smiles hide the darkest secrets, four pretty little liars—Spencer, Aria, Emily, and Hanna—have been ver... -
Fever Pitch - Nick Hornby
Amazon.com ReviewIn the States, Nick Hornby is best know as the author of and , two wickedly funny novels about being thirtysomething and going nowhere fast. In Britain h... -
Fast Food Nation - Eric Schlosser
SUMMARY:Eric Schlosser has visited the state of the art labs where scientists recreate the flavours and smells of everything from cooked chicken to fresh strawberries in the...