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The Mesh - Lisa Gansky
"The Mesh is reshaping how we go to market, who we partner with, and how we invite participation and engage new customers. . . . If you embrace the Mesh you'll discover how your bu... -
The Maverick - Jan Hudson
SUMMARY: Cassidy Outlaw left her high-powered legal job-and the unscrupulous lawyer fiance who broke her heart- to return to Texas. Here, life is simpler and the people more authen... -
The Man from St. Petersburg - Ken Follett
SUMMARY: His name was Feliks. He came to London to commit a murder that would change history. A master manipulator, he had many weapons at his command, but against him were ranged ... -
The Man Who Was Thursday - G. K. Chesterton; Bruce F. Murp
_ _The Man Who Was Thursday: A Nightmare 1908 is the most renowned and critically acclaimed novel by the prolific G. K. Chesterton. Equal parts mystery, suspense story, allegory, a... -
The Man Who Made Husbands Jealo - Jilly Cooper
SUMMARY: Lysander Hawkley Combined Breathtaking Good Looks With The Kindest Of Hearts. He Couldn'T Pass A Stray Dog, An Ill-Treated Horse, Or A Neglected Wife Without Rushing To Th... -
The Man Who Loved China - Simon Winchester
In sumptuous and illuminating detail, Simon Winchester, the bestselling author of The Professor and the Madman ("Elegant and scrupulous"—New York Times Book Review) and Krakatoa -
The Man Who Knew Too Much - Gilbert K. Chesterton
The Man Who Knew Too Much -
The Man Who Folded Himself - David Gerrold
With an introduction by Robert J. SawyerThe Man Who Folded Himself is a classic science fiction novel by award-winning author David Gerrold. This work was nominated for both Hugo a... -
The Man Who Ate the 747 - Ben Sherwood
EDITORIAL REVIEW: J.J. Smith is an official keeper of world records. Wherever he goes, would-be record holders vie for his attention. But J.J.'s boss says his records are dull. Eit... -
The Man Who Ate Everything - Jeffrey Steingarten
Amazon.com ReviewWhen Jeffrey Steingarten was made food critic of Vogue in 1989, he began by systematically learning to like all the food he had previously avoided. From clams to ....