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In Dubious Battle - John Steinbeck; Warren G. Frenc
ReviewJohn Steinbeck knew and understood America and Americans better than any other writer of the twentieth century. (The Dallas Morning News) A man whose work was equal to ... -
Impeached_ The Trial of Preside - David O. Stewart
From Publishers WeeklyFresh from his masterful The Summer of 1787, Stewart takes on one of the seamiest events in American history: the vengeful impeachment of Lincoln's succ... -
Ice Station - Matthew Reilly
From Publishers WeeklyAfter a team of American scientists at Wilkes Ice Station discover what seems to be a spaceship in a four-million-year-old cavern below the ice, two of the di... -
How to Be an American Housewife - Margaret Dilloway
From Publishers WeeklyIn this enchanting first novel, Dilloway mines her own family's history to produce the story of Japanese war bride Shoko, her American daughter, Sue, and thei... -
How We Believe_ Science and the - Michael Shermer
A new edition covering the latest scientific research on how the brain makes us believers or skepticsRecent polls report that 96 percent of Americans believe in God, and 73 percent... -
Hot Time in the Old Town - Edward Kohn
One of the worst natural disasters in American history, the 1896 New York heat wave killed almost 1,500 people in ten oppressively hot days. The heat coincided with a pitched presi... -
Hostile Intent - Michael Walsh
EDITORIAL REVIEW: It starts with the most horrific act of terrorism ever committed on American soil. Only one man can stop them. Code named Devlin, he exists only in the blackest s... -
Homer & Langley_ A Novel - E. L. Doctorow
SUMMARY: From Ragtime and Billy Bathgate to The Book of Daniel, World's Fair, and The March, the novels of E. L. Doctorow comprise one of the most substantive achievements of moder... -
Home Team_ Coaching the Saints - Sean Payton;Ellis Henican
Product DescriptionThe inspirational true story of how one man led a football team—and a city—to triumph in Super Bowl XLIV.In the de... -
High on the Hog_ A Culinary Jou - Jessica B. Harris
FromAcclaimed cookbook author Harris (The Africa Cookbook, 1998) tells the story of the African diaspora through food, from the foodstuff brought along with African slaves to barel...