SUMMARY: In her satisfying, sensual third novel, Nicole Mones takes readers inside the hidden world of elite cuisine in modern China through the story of an American food writer in...
Banned in China, this controversial and politically charged novel tells the story of the search for an entire month erased from official Chinese history. Beijing, sometime in ...
Review"Nobody living can claim greater credit than Mr. Kissinger for America's 1971 opening to Beijing, after more than two decades of estrangement, and for China's subsequent open...
Review“Since Ha Jin won the National Book Award for Waiting, his writing keeps opening up like a big, beautiful fan; this book sounds as far-reaching as anything he has ever writt....
At the age of eleven, Li Cunxin was one of the privileged few selected to serve in Chairman Mao's Cultural Revolution by studying at the Beijing Dance Academy. Having known bitter ...
From Publishers WeeklyIn this entertaining memoir, Paul recounts an unanticipated life-changing experience that began when his wife accepted a three-year work assignment in Beijing...
A FASCINATING INSIDE LOOK AT THE ENIGMATIC CAPITAL OF THE FUTURE-BEIJING, CHINACan an ancient city rule the twenty-first century? The People's Republic of China is ascendant as a g...