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Twilight falling - Paul S. Kemp
Product DescriptionThis is the first title in a new Forgotten Realms trilogy centering around the key character from the popular Sembia title Shadow's Witness. Author Paul Kemp cre... -
Turn Coat - Jim Butcher
EDITORIAL REVIEW: **The new novel in the hit *New York Times* bestselling Dresden Files series.** The Warden Morgan has been accused of treason against the Wizards of the White Cou... -
Trust Me on This - Jennifer Crusie
New York Times bestselling novelist Jennifer Crusie combines fast-paced banter, sexy situations, and unforgettable characters in this delightful romance about two reluctant lovers ... -
Truly, Madly, Deadly_ The Unoff - Becca Wilcott
Review"One of the coolest and most sheerly enjoyable books of its kind . . . This is a beguiling and elegant debut from a gifted young writer: Brava!" —Kevin Jackson, author, Bite:... -
Trotsky - Dmitri Volkogonov
'Absorbing! I now place Volkogonov's great biographical triptych [Stalin, Lenin, Trotsky] at the top of my reading list on the Russian revolution.' Niall Ferguson, Sunday Times Fol... -
Travels in Siberia - Frazier
A Dazzling Russian travelogue from the bestselling author of *Great Plains*In his astonishing new work, Ian Frazier, one of our greatest and most entertaining storytellers, ... -
Trap Line - Carl Hiaasen; William D. Montal
SUMMARY:With its dozens of outlying islands and the native Conch's historically low regard for the law, Key West is a smuggler's paradise. All that's needed are the captains... -
Transition - Iain M. Banks
SUMMARY: There is a world that hangs suspended between triumph and catastrophe, between the dismantling of the Wall and the fall of the Twin Towers, frozen in the shadow of suicide... -
Tracing the Shadow - Sarah Ash
From Publishers WeeklyDespite a rocky start, Ash's new series, set in the world of her Tears of Artamon trilogy (_Lord of Snow and Shadows_, etc.), promises to grow into a compelli... -
Top Secret Restaurant Recipes 2 - Todd Wilbur
EDITORIAL REVIEW: The kitchen clone recipe king is back with a new Top Secret Restaurant Recipes collection—the first since his 1997 bestselling *Top Secret Restaurant Recipes*, wh...