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  • The White Devil - Justin Evans

    Review“[An] ingenious and creepy supernatural thriller, will give you chills even in the summer heat. Evans has fused a literary mystery, sinister ghost story and Gothic romance wi...
  • The Weight - Andrew Vachss

    From Publishers WeeklyAt the start of this tepid stand-alone from Vachss (Haiku), professional thief Tim "Sugar" Caine finds himself in an interesting dilemma--a rape victim has mi...
  • The Wee Free Men - Terry Pratchett

    Nine-year-old Tiffany Aching thinks her Granny Aching - a wise shepherd - might have been a witch, but now Granny Aching is dead and it's up to Tiffany to work it all out when stra...
  • The Wealth of Nations (Books 4- - Adam Smith

    The Wealth Of Nations was recognized as a landmark of human thought upon its publication in 1776. As the first scientific argument for the principles of political economy, it is th...
  • The Waxman Report - Henry Waxman; Joshua Green

    The Waxman Report
  • The Wars of the Roses - Alison Weir

    Lancaster and York. For much of the fifteenth century, these two families were locked in battle for control of the British monarchy. Kings were murdered and deposed. Armies marched...
  • The Viscount and the Virgin - Annie Burrows

    EDITORIAL REVIEW: This is a season of secrets, scandal and seduction in high society! Set in Regency England, this continuity sweeps you from glittering ballrooms, to a smuggler's ...
  • The Venetian Judgment - David Stone

    Apr 2009 At the start of bestseller Stone's formulaic third thriller to feature CIA cleaner Micah Dalton (after The Orpheus Deception), Dalto...
  • The Unremembered_ Book One of t - Peter Orullian

    SUMMARY: A fresh, exciting epic fantasy debut, the first of The Vault of Heaven, a six-book series set on a fascinating world where evil creatures long kept at bay have suddenly be...
  • The Unofficial Harry Potter Coo - Dinah Bucholz

    ReviewThe book, by Dinah Bucholz, will delight fans with recipes for "delights down the alley," "breakfast before class," and "good food with bad relatives". --New York Daily News,...