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  • Venom's Taste - Lisa Smedman

    Product DescriptionThe first in a new trilogy from R.A. Salvatore's War of the Spider Queen author Lisa Smedman. Venom's Taste is the first title in a new trilogy exploring the pol...
  • V_ - Thomas Pynchon

    SUMMARY: Winner of the coveted William Faulkner Foundation First Novel Award in 1963, "V." remains a popular literary classic by one of America's great modernists. "This work may w...
  • Upright Piano Player - David Abbott

    Review'This is a fine, sensitive, moving book - a remarkable first novel' Justin Cartwright. '(A) beautifully constructed debut' Catherine Taylor, Guardian. 'The menace simmering b...
  • Union Atlantic - Adam Haslett

    SUMMARY: The eagerly anticipated debut novel from the author of the Pulitzer Prize finalist You Are Not a Stranger Here: a deeply affecting portrait of the modern gilded age, the f...
  • Twilight falling - Paul S. Kemp

    Product DescriptionThis is the first title in a new Forgotten Realms trilogy centering around the key character from the popular Sembia title Shadow's Witness. Author Paul Kemp cre...
  • Twilight - Stephenie Meyer

    EDITORIAL REVIEW: *About three things I was absolutely positive:First, Edward was a vampire.Second, there was a part of him–and I didn’t know how...
  • Twice Dead - Catherine Coulter

    Product DescriptionFor the first time: the FBI thrillers Riptide and Hemlock Bay together in one volume. Catherine Coulter's FBI series "twists a...
  • Tweak_ Growing Up on Methamphet - Nic Sheff

    Nic Sheff was drunk for the first time at age eleven. In the years that followed, he would regularly smoke pot, do cocaine and Ecstasy, and develop addictions to crystal meth and h...
  • Trip Wire_ A Cook County Myster - Charlotte Carter

    Review“Charlotte Carter blends street savvy with wry urbanity.”–_The New York Times_Product Description_Of Jackson Park, the first Cook County myste...
  • Top Secret Restaurant Recipes 2 - Todd Wilbur

    EDITORIAL REVIEW: The kitchen clone recipe king is back with a new Top Secret Restaurant Recipes collection—the first since his 1997 bestselling *Top Secret Restaurant Recipes*, wh...