From Publishers WeeklyIf Vietnamese Zen Buddhist master Nhat Hanh says the same thing over and over, it could be because not enough people have heard him, and those who have need a...
From Publishers WeeklyHappily-ever-afters continue to bloom in book three of Roberts's sugary Bride Quartet (after Bed of Roses) as the spotlight shines on pastry chef extrao...
She charmed America with her smart, likable, down-to-earth personality as she campaigned for her husband, then vice-presidential candidate John Edwards. She inspired millions as sh...
From the pages of Saveur magazine, one of the world's premier food publications, comes a celebration of the enormous range of regional American and international dishes that have s...
From Publishers WeeklyAt the start of this gut-wrenching stand-alone from bestseller Scottoline (Think Twice), an explosion rips through the nearly empty cafeteria of Reesburgh (Pa...
From Publishers WeeklyClearly authored for those who prefer knowing how the sausage is made, Wise (_American Charcuterie_) writes with the gentility of a woman who owned and operat...
SUMMARY: War with their archrival, the evil Ansara clan, is unavoidable. For Mercy Raintree, a war means she must assume her position as guardian of the Sanctuary—the sacred Raintr...
Product DescriptionThis is the second and final work of Bruno Schulz, the acclaimed Polish writer killed by the Nazis during World War II. In the words of Isaac Bashevis Singer, "W...
From Publishers WeeklyA roster of Bay Area authors lends solid street cred to 15 original stories, but few deliver on the elusive noir premise of this new series. Following the suc...
EDITORIAL REVIEW: Tanaya Shah longs for the wonderful world of Paris, the world that she fell in love with while watching Audrey Hepburn in *Sabrina*—so when a proposal comes along...