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  • In the Buddha's Words_ An Antho - Bhikkhu Bodhi

    In the Buddha's Words: An Anthology of Discourses from the Pali Canon
  • In a Free State - V.S. Naipaul

    No writer has rendered our boundariless, post-colonial world more acutely or prophetically than V. S. Naipaul, or given its upheavals such a hauntingly human face. A perfect case i...
  • In Pursuit of Eliza Cynster_ A - Stephanie Laurens

    Three heros, three rescues, three weddings. The pleasure of your company is requested at the wedding of Miss Eliza Cynster ...but not until she's rescued from a daring abduction by...
  • In Every Heartbeat - Kim Vogel Sawyer

    FromIt’s 1914, on the brink of the Great War, when three longtime friends who grew up together in an orphanage are awarded scholarships to the University of Southern Missouri. But ...
  • In Defense of Food_ An Eater's - Michael Pollan

    SUMMARY: What to eat, what not to eat, and how to think about health: a manifesto for our times "Eat food. Not too much. Mostly plants." These simple words go to the heart of Micha...
  • In Cold Blood - Truman Capote

    SUMMARY:On November 15, 1959, in the small town of Holcomb, Kansas, four members of the Clutter family were savagely murdered by blasts from a shotgun held a few inches from...
  • Imzadi 02_ Triangle - Peter David

    SUMMARY: Sur la planète natale de Deanna Troi, le mot Imzadi désigne l'âme sueur. Jadis, pour Deanna, il ne s'appliquait qu'à un homme : le commander William Riker. Hélas, le temps...
  • Ice Station - Matthew Reilly

    From Publishers WeeklyAfter a team of American scientists at Wilkes Ice Station discover what seems to be a spaceship in a four-million-year-old cavern below the ice, two of the di...
  • I, Richard - Elizabeth George

    Hailed by The New York Times as “a master of the British mystery,” award-winning author Elizabeth George is one of our most distinguished writers, cherished by readers on both side...
  • I'm Just Here for the Food_ Ver - Alton Brown

    Product DescriptionEight years ago, Alton Brown set out to create a cooking show for a new generation. The result was "Good Eats", one of Food Network's most popular programmes. Fo...